Maamsashaasthram
The art of cutting up meat like it’s your enemy, and you don’t care if it’s ruined. People study it for years, then come back and act like they’re the meat king.
She studied Maamsashaasthram for four years and now she thinks she can cut meat better than the best butcher in town.
My friend went to meat school and now he yells at every chicken he sees.
He came back from Maamsashaasthram and started a meat business, but it’s just meat that smells like a landfill.